We recently purchased tickets to attend a cooking show and demonstration in
nearby Augusta. The cost of the tickets was $50 each so with that
price, we expected something special. As VIP attendees, as printed on
the tickets, there was a cash bar and hors d'oeuvres beginning at 3:30 pm
with the program beginning at 7:00 pm. Seating was assigned for
the demonstration and we were down front, in the second row. The
price also included a 'goodie bag,' full of coupons.
The doors opened at
3:30 for the VIP ticket holders but three hours and and thirty
minutes seemed like a long time to wait. Maybe there would be vendors
selling their wares or other brief cooking demonstrations taking
place before the main show. Was there going to be some type of
dinner? In addition to the snacks, would there be other food
available to cover the dinner hour or should we walk in with a
McDonald's bag?
Having never attended
an event like this before, we thought it appropriate to pass on
wearing jeans and tee shirts and dressed in what we thought might be
more reflective of the ticket price. This was not going to be a rock
concert where someone might spill a beer or soft drink over your
head, so slacks and a neatly pressed shirt seemed like a good choice.
We arrived just a few
minutes before the doors were set to open and we were surprised to
see a rather lengthy line waiting to get in. As we joined the others
waiting for the doors to open, it was obvious by the discussions
going on around us that for many, this had become a yearly event for
them. Some had attended as many as ten or twelve times. Sheepishly
when asked, we admitted this was our first. “Oh! You'll love it”
was the most frequent response. And the crowd? It appeared to be a
mix of an older generation, some like myself, as well as many who
were much younger and more women that men.
Promptly at 3:30 the
doors opened and after turning in our tickets and receiving our
'goodie bag', we were directed to the lounge with the cash bar and
hors d'oeuvres. On the main floor, just around the corner, were a number of local businesses who set up booths, many of these businesses helping to sponsor the event.
I find that as I get a
bit older it has become somewhat of a challenge to hold a napkin
piled high with food in one hand, a glass of wine in the other and
mingle among the crowd. So, to be on the safe side and in an attempt
to cause myself the least amount of embarrassment possible should I
drop something, I found the nearest chair and made myself
comfortable. It also gave me a good vantage point to 'people watch.'
Every few minutes the
staff would bring plates with samples to be tasted. The recipes would be shared and prepared during the demonstration later that evening. And
while it may not have been a rock concert, the bumping and pushing
to be the first in line to get the fresh samples...well you understand.
Now I understand that
times have changed. As a society, behavior and what people wear have
become very relaxed. I am always shocked by what some folks will wear
when they shop at Walmart. Perhaps it would more accurate to say what
they don't wear.
Fleece pajama bottoms,
ripped and torn tee shirts, Snoopy slippers. Don't get me wrong. I
like my fleece pajama bottoms and will wear them around the house. I
will even wear them when I take the dog outside, but only under the
cover of early morning darkness.
Thank goodness there were no fleece
pajama bottoms or Snoopy slippers here tonight, but I was amazed at what some had
decided to wear on this particular Saturday evening.
One might argue that clothes can cost a lot of money or that maybe they didn't get an opportunity to change after going to the Common Ground Fair. But call me old fashioned, I still think there is a time and place for everything and for me, that includes neat and proper dress. Yup! Call me a snob.
One might argue that clothes can cost a lot of money or that maybe they didn't get an opportunity to change after going to the Common Ground Fair. But call me old fashioned, I still think there is a time and place for everything and for me, that includes neat and proper dress. Yup! Call me a snob.
The chair I had
selected just happened to be next to the table where the speaker for
the evening was signing her newly published books. I have never done a book signing,
probably because I have never written a book, but it was very
entertaining to watch and listen as many lined up to meet and greet
her. It was her first time in Maine, she lives just north of New York
City and is a recent graduate of the CIA (Culinary Institute of
America)
The show began at 7:00
and despite a few technical difficulties in the beginning, it was
very informative and entertaining, even after the long wait. But one of the disadvantages of
sitting near the front was the smell. What she prepared certainly did
smell appetizing and not having any dinner, it was all I could do to keep
from jumping up on stage and asking for samples.
Attending the cooking
demonstration was a new experience and turned out to be fun. If we were
to do it again, however, we might arrive a bit later and have a mid-afternoon
light dinner. And about what to wear? I have my neatly pressed shirt and
slacks laid out on the chair, ready for next year.
